Sausage suppliers for your hospitality business
XOLÍS DEL PALLARS
The xolís is the best and the highest quality of the sausages. It is prepared with lean meat, carved and seasoned...
ZANARDINI SALUMI
Company specializing in the production of traditional sausages and cured meats.
MONIBERIC SELECCION
Coming from Iberian pigs, fed in a free-range diet, exclusively with acorns and natural pastures, our hams have been sel...
A ESSE PI CARNI ALBERTENGO
All the processing processes of our pork take place in aseptic laboratories, subjected to self-control and equipped with...
ACISAL
Processing company and marketer of meat products derived from pork.
AGNETTI
We have been present in the ham processing and boning sector for third parties for over 35 years. Modern and avant-garde...
AGRICOLA TRE VALLI
Production and distribution of cured and cooked sausages and hams
AGROCARNE
Company specialized in the production and marketing of cured meats, the range includes raw ham, capicollo and sausages s...
AIMARETTI
all through a chain that starts from breeding to get to maturation: in a few lines.
ALJOMAR
A long-standing company with extensive experience in the manufacture and marketing of a variety of products derived from...
ALTANZA JABUGO
Company specialized in producing and marketing 100% acorn-fed PDO hams and shoulders, made using natural artisanal metho...
AMANDO LOZA ALONSO
Company specialized in the production and marketing of hams and sausages.
Suppliers of national sausages, imported sausages, sausages, salami, hams, halal sausages, local specialities, small sausage producers, sausages for restaurants are just some of the products you will find in this section
