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Sausage suppliers for your hospitality business

Sausage suppliers for your hospitality business

BOSCH I CASALS

Our know-how at your table Bosch i Casals produces the products in a limited way and controlled by the family. The knowl...

(0 Opinion)

BOUCHERIE S.R.L.

Boucherie sells beef, among the cuts it treats we have: royal, royal chop, loin, tenderloin, rump, picanha, rump, silver...

(0 Opinion)

BOUQUET-IBÉRICO

Shop dedicated to the marketing and distribution of Iberian products representative of the gastronomy of the region.

(0 Opinion)

BRUGENT

We are experts in the manufacture of bayonne hams. Cured in an artisanal way, it achieves a flavor and aroma that define...

(0 Opinion)

BUNDO

Distribution of meats and sausages for the hotel

(0 Opinion)

CAL CISCO

Cal Cisco Butchery was founded in the late 19th century. Since then we offer lamb meat from our herd and we make artisan...

(0 Opinion)

CALSENDRA

Company specialized in the elaboration and commercialization of a variety of food solutions.

(0 Opinion)

CAMPO Y VIDA

Company specialized in the production and commercialization of products derived from the Iberian pig, fed entirely from...

(0 Opinion)

CAN DURAN

Company specialized in the production and marketing of sausages.

(0 Opinion)

CANPORK

Company specialized in the elaboration and commercialization of cold meats, cured, fresh and cooked, for hospitality and...

(0 Opinion)

CANSALADERIA PRIO

Company dedicated to the elaboration of handmade pork products.

(0 Opinion)

CARFRESA CARNES DAMIÁN

The supplier is dedicated to producing its own cold cuts and distributing select meats. Sales to the hospitality indust...

(0 Opinion)

Suppliers of national sausages, imported sausages, sausages, salami, hams, halal sausages, local specialities, small sausage producers, sausages for restaurants are just some of the products you will find in this section

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