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Producers of various cured meats and sausages for your hospitality business

Producers of various cured meats and sausages for your hospitality business

SENFTER

Discover all the quality of Senfter's South Tyrolean cured meats, the result of a 160-year-old tradition. Authentic flav...

(0 Opinion)

SENORÍO DE MONTANERA

Reference company, specialized in the traditional and artisan production of hams and sausages from pure and acorn-fed Ib...

(0 Opinion)

SEÑORIO PORRINO

Company specialized in the manufacture and marketing of traditional hams and sausages.

(0 Opinion)

SIERRA DE BEJAR JAMONES Y EMBUTIDOS

Our ham and sausage factory is located in a privileged environment, in the heart of the Sierra de Béjar, favoring its cl...

(0 Opinion)

SIERRA DE JABUGO

Company specialized in the production and marketing of Iberian hams and sausages.

(0 Opinion)

SIMÓN MARTÍN

Company with a long history with extensive experience in the traditional manufacture and marketing of a variety of produ...

(0 Opinion)

SOCIETÀ AGRICOLA MONT BLANC

Company specialized in the production and marketing of tome, crottin, robiola, primosale, ricotta, crescenza and goat sa...

(0 Opinion)

STARVAGGI 1969

Company specialized in the production and marketing of cured meats including ham, salami, pancetta, guanciale, coppa and...

(0 Opinion)

STORICO SALUMIFICIO FALCONE

Company specialized in the production and marketing of dairy products such as provola and caciocavallo and cured meats i...

(0 Opinion)

TERRA LUCANA

Company specialized in the distribution and marketing of cured meats such as soppressata, sweet or spicy capocollo, seas...

(0 Opinion)

TIENDA LA CAÑADA

Company specializing in the marketing and distribution of sausages

(0 Opinion)

TIERRA DEL IBÉRICO

Company specialized in the production and breeding of the Iberian pig and the elaboration of its derived meat products,...

(0 Opinion)
Find the best national and international cured meats and sausages for your bar or restaurant on Eggify. Easily get in touch with ham factories and producers of sausages, cured meats, cured meats or gourmet products.
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