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Producers of various cured meats and sausages for your hospitality business

Producers of various cured meats and sausages for your hospitality business

BONDRIA

Company specialized in the production and marketing of artisan sausages.

(0 Opinion)

BORTOLOTTI SALUMI SRL

Company specialized in the production and marketing of meat and cured meats such as salami, bacon, lard and cooked ham.

(0 Opinion)

BOTTEGA PUGLIESE

Company specialized in the production and marketing of cured meats including pancetta, salami, capocollo and soppressata...

(0 Opinion)

BRACIGIANO SALUMI

Company specialized in the production and marketing of cured meats including spianata, pancetta, salami, capocollo, baco...

(0 Opinion)

BURLENGHI SALUMI

Company specialized in the production and marketing of cured meats including raw ham, culatello, salami, strolghino, cop...

(0 Opinion)

CA LA MAGDA

Company specialized in the commercialization of fresh meat of all kinds and the preparation and elaboration of artisan s...

(0 Opinion)

CA NA FAYAS

Company specialized in the production of sausages and distribution of cheeses and other distinctive food products of the...

(0 Opinion)

CAL XEC

The main characteristic of the sausages made at CAL XEC in Camprodón is the use of only salt and pepper as basic condime...

(0 Opinion)

CAMPO AUSTRAL

Company specialized in the production of fresh meat from its own farms and the production and marketing of a line of ham...

(0 Opinion)

CAN BLANCH

Company specialized in the commercialization of artisan sausages of own elaboration and distribution of select fresh mea...

(0 Opinion)

CAN MIQUEL

Company specialized in the artisan elaboration of sausages, charcuterie products and own elaborated and the commercializ...

(0 Opinion)

CAN PISTRAQUES

Family business with a centenary trajectory in the elaboration and commercialization of sausages.

(0 Opinion)
Find the best national and international cured meats and sausages for your bar or restaurant on Eggify. Easily get in touch with ham factories and producers of sausages, cured meats, cured meats or gourmet products.
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