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Food suppliers for the HORECA channel

Food suppliers for the HORECA channel

BAIBOR RICE&FOOD

Family business specializing in rice, which covers all stages of production from planting to marketing.

(1 Opinion)

CALLOL SERRATS

The artisan tradition of anchovy from l'escala since 1847

(1 Opinion)

CARNES ARGENTINAS

Sale of meats. We educate and inform buyers because it's not just about meat.

(1 Opinion)

CENTRAL DE BEBIDAS 98

Distributors of beverages, food, cleaning products.

(1 Opinion)

DACOUR ALIMENT

Company with extensive experience in the marketing and distribution of a variety of food products and wines.

(1 Opinion)

EXCLUSIVAS RUBEAL

Distribution company of food products with great implantation within the Hospitality sector.

(1 Opinion)

HERPAC

Canned tuna, melva, mackerel, sardines or anchovies, among many others, treated with patience, without haste, and to whi...

(1 Opinion)

HUEVOS ALFA

Wholesale of fresh eggs.

(1 Opinion)

INVIRPA HORECA

Company specialized in the marketing and distribution of food and beverage products for the HORECA channel.

(1 Opinion)

KENSHÔ

Ecological cellar of grain rice, fermented rice products and the traditional sake (alcoholic beverage).

(1 Opinion)

KIELE

At KIELE we only work with top quality fresh fish, we buy the raw material in the Spanish markets and we make it in an a...

(1 Opinion)

PASTA MORELLI

THE WHEAT GERM PASTE It is wheat germ, which is the center of the grain, and contains vitamin E, vitamin D and vegetable...

(1 Opinion)

Dear restaurateur or food supplier, welcome to the pages dedicated to dry goods food suppliers. First of all, it is necessary to explain what is meant by dry storage in the HORECA industry. The dry storage is the place where all those foods that do not need to be stored in the fridge are kept. Therefore, we are talking about a myriad of food suppliers and a multitude of products, ranging from pasta, whether it is durum wheat, Italian wheat, or whole grain, flour, whether for Neapolitan pizza, frying, or whole grain flour, Arborio rice, Carnaroli rice, rice for paella or risotto, sauces, condiments, spices like turmeric, pepper, or curry, canned foods such as tomato sauces, grilled mushrooms preserved in cans, vegetables like peas and beans in cans. You will notice that suppliers of these foods often appear in multiple categories within the platform, which is entirely normal. This mainly depends on the size of the company. If it is a nationally present food wholesaler, its catalog is often very extensive and includes foods produced in large quantities, designed to meet a vast audience. On the other hand, a dry pasta factory will focus on a series of very specific products, perhaps offering more artisanal products with limited production. Having said that, on these pages you will find 2,000 companies dealing with dry storage foods; you will find food producers such as pizza sauce, distributors of food for restaurants, their e-commerce platforms, convenient and increasingly easy to use, but also physical stores where you can stock up on the products you need for your restaurant. Since these pages feature all the food suppliers in the distribution chain for the HoReCa channel, this platform can be used in different ways depending on the user. A restaurateur might be looking for a new supplier of bronze-drawn durum wheat dry pasta to offer their customers a product different from the competition. A Neapolitan pizza flour distributor might be looking, perhaps outside the national territory, for a new mill with limited production that offers flours different from those present in large-scale distribution. Meanwhile, a Cantabrian anchovy producer could use the platform to find the best gourmet food e-commerce sites with the aim of selling their products in multiple countries and making their brand known to a wider audience. Additionally, by visiting our "Compare Prices" page, you can find the best products for your restaurant along with their prices. Just type in the desired product, and a list of all the suppliers will appear in ascending order of price. In this way, you can choose the food supplier that offers the best service or the product at the best price.

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