Sausages producer VALDICHIANA CARNI
About VALDICHIANA CARNI
Salumificio Toscano was born in 1961 wanted and built by the Bagnoli Brothers. Over the years it has always maintained a family management and a production of high quality typical Tuscan cured meats, serving many customers in the Sienese and Arezzo areas up to some areas of Perugia. In January 2019, the Salumificio passes to the Bigi family who will carry on its traditions and craftsmanship by integrating production with the processing of bovine from the prized breeds of the Central Apennines. The history of the salami factory and the experience of the Bigi family are perfectly integrated, offering the best of Tuscan and national meats.
What do VALDICHIANA CARNI do?
Company specialized in the production and marketing of cured meats such as raw ham, capocollo and loin.
What is the value proposition of VALDICHIANA CARNI?
Siena
Manufacturer / Online Store Distributor / Shop / Online Store Manufacturer
When did you start in the market?
01/01/1970
Siena
Manufacturer / Online Store Distributor / Shop / Online Store Manufacturer
About VALDICHIANA CARNI
Salumificio Toscano was born in 1961 wanted and built by the Bagnoli Brothers. Over the years it has always maintained a family management and a production of high quality typical Tuscan cured meats, serving many customers in the Sienese and Arezzo areas up to some areas of Perugia. In January 2019, the Salumificio passes to the Bigi family who will carry on its traditions and craftsmanship by integrating production with the processing of bovine from the prized breeds of the Central Apennines. The history of the salami factory and the experience of the Bigi family are perfectly integrated, offering the best of Tuscan and national meats.
What do VALDICHIANA CARNI do?
Company specialized in the production and marketing of cured meats such as raw ham, capocollo and loin.
What is the value proposition of VALDICHIANA CARNI?
When did you start in the market?
01/01/1970
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Siena