Food supplier for restaurants SALUMIFICIO SAN GIACOMO
About SALUMIFICIO SAN GIACOMO
That of Salumificio San Giacomo is the story of a Calabrian cured meat factory inextricably linked to the relationship with its land. Starting from the 1960s, the idea was to tell about Calabria through the production of artisan cured meats that respect traditional recipes and have a unique taste, the result of the skilful work of expert hands.
What do SALUMIFICIO SAN GIACOMO do?
Company specialized in the production and marketing of pecorino and cured meats including capocollo, culatello, bacon, 'Nduja, pancetta, raw ham and soppressata.
What is the value proposition of SALUMIFICIO SAN GIACOMO?
Catanzaro
Manufacturer / Online Store Distributor / Shop / Online Store Manufacturer
When did you start in the market?
01/01/1970
Catanzaro
Manufacturer / Online Store Distributor / Shop / Online Store Manufacturer
About SALUMIFICIO SAN GIACOMO
That of Salumificio San Giacomo is the story of a Calabrian cured meat factory inextricably linked to the relationship with its land. Starting from the 1960s, the idea was to tell about Calabria through the production of artisan cured meats that respect traditional recipes and have a unique taste, the result of the skilful work of expert hands.
What do SALUMIFICIO SAN GIACOMO do?
Company specialized in the production and marketing of pecorino and cured meats including capocollo, culatello, bacon, 'Nduja, pancetta, raw ham and soppressata.
What is the value proposition of SALUMIFICIO SAN GIACOMO?
When did you start in the market?
01/01/1970
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Catanzaro