Meat producer LA BASSOLA
About LA BASSOLA
Since 1971, at Granja la Bassola, tradition and innovation have merged to offer authentic, top-quality, self-produced beef without intermediaries.
What do LA BASSOLA do?
Since 1971, Granja la Bassola has been offering high-quality beef. From Castellterçol, in the Moianès region, we raise calves in a unique place, where we have a team of professionals specialized in veterinary medicine and nutrition who guarantee the strictest quality controls of the products that La Bassola markets.
What is the value proposition of LA BASSOLA?
Barcelona
Manufacturer
When did you start in the market?
06/01/2022
Barcelona
Manufacturer
About LA BASSOLA
Since 1971, at Granja la Bassola, tradition and innovation have merged to offer authentic, top-quality, self-produced beef without intermediaries.
What do LA BASSOLA do?
Since 1971, Granja la Bassola has been offering high-quality beef. From Castellterçol, in the Moianès region, we raise calves in a unique place, where we have a team of professionals specialized in veterinary medicine and nutrition who guarantee the strictest quality controls of the products that La Bassola markets.
What is the value proposition of LA BASSOLA?
When did you start in the market?
06/01/2022
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Map
Barcelona
