Fish and Seafood producer FISH LINE
About FISH LINE
Smoked Fish Line has been manufacturing smoked fish since 1984.
A long tradition and experience in the elaboration of smoked products in an artisanal way. Always using the best raw material, without including any type of preservative, coloring or additive and always counting on the full dedication, attention to detail and passion of its entire human team.
What do FISH LINE do?
Production of smoked fish - Our company carries out the brine process by manual salting of the product, which achieves the penetration of the salt in a scattered manner throughout the product, to subsequently desalt it and thus continue with the smoking process, at low temperature and with natural smoke through the combustion of beech wood which gives the product a subtle and mild smoke flavor.
What is the value proposition of FISH LINE?
Valencia
Manufacturer
When did you start in the market?
01/01/1970
Valencia
Manufacturer
About FISH LINE
Smoked Fish Line has been manufacturing smoked fish since 1984.
A long tradition and experience in the elaboration of smoked products in an artisanal way. Always using the best raw material, without including any type of preservative, coloring or additive and always counting on the full dedication, attention to detail and passion of its entire human team.
What do FISH LINE do?
Production of smoked fish - Our company carries out the brine process by manual salting of the product, which achieves the penetration of the salt in a scattered manner throughout the product, to subsequently desalt it and thus continue with the smoking process, at low temperature and with natural smoke through the combustion of beech wood which gives the product a subtle and mild smoke flavor.
What is the value proposition of FISH LINE?
When did you start in the market?
01/01/1970
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Valencia
