National Distribution of Premium Meats: Quality Within Everyone's Reach
DIVINS CARNES SELECTAS, renowned for its excellence in dry-aged meats, delivers the best of its selection across Spain through its intuitive and efficient online store. Its commitment to quality and customer convenience ensures an exceptional shopping experience and unique products.
Among the gems of its catalog, carefully selected pieces stand out, delighting the most demanding palates:
- Burger meat made from authentic Galician ox, perfect for gourmet burger enthusiasts.
- Carpaccio of cured and cooked beef tongue, a delicacy for those seeking unique and refined flavors.
- Cecina from Galician ox picanha, offering a perfect balance of flavor and texture.
- Ribeye steak from Galician ox, aged 390 days, ideal for true connoisseurs of dry-aged meat.
- High loin ribeye super extra from Rubia Gallega cow, aged 90 days, a masterpiece for fine dining enthusiasts.
- Ribeye steak from Rubia Gallega cow, aged 450 days, the ultimate expression of aging and flavor.
- Ribeye steak from Sierra de Guadarrama veal, a superior quality classic.
- High loin ribeye steak from Bruna del Pirineo veal, perfect for mountain meat lovers.
- High loin ribeye super extra from Rubia Gallega cow, aged 60 days, a balance of freshness and aging.
- High loin ribeye steak from Rubia Gallega cow, a foolproof choice for any occasion.
- Medium loin ribeye super extra from Rubia Gallega, an unmatched gastronomic experience.
DIVINS CARNES SELECTAS, backed by Cárnicas Lyo, continues to set itself apart in the world of premium meat, making exclusive, top-quality products accessible to all.