CARNES ADRIÁN | Argentine meat supplier
About CARNES ADRIÁN
CARNES ADRIÁN is a supplier of Argentinian cut meats in Valencia
Carnes Adrian is a family business in the city of Valencia dedicated to the sale of beef, pork, beef and poultry, specialising in Argentinean and South American cuts.
They began their adventure in 1995, accumulating a great deal of experience. With more than 25 years in the meat sector, they have built a solid base as a company, aspiring every day to improve and satisfy the needs of their customers.
Since their arrival from Argentina in 2007, they have become a reference in Valencia, with the firm idea of contributing their knowledge and positioning themselves in the Spanish market. They work tirelessly on two key points: professionalism and commercial success, with a solid structure and taking care of every detail to be the best butchers in Valencia.
What do CARNES ADRIÁN do?
In the city of Valencia, this Argentinian butcher's shop offers customers the sale of different types of raw meat, both for private consumption and for the catering sector.
It also carries out the final processing tasks, such as quartering, mincing and retail cutting.
The speciality is the Argentinean parrillada, famous both in the country and in the rest of the world.
In the butcher's shop you will find a wide range of products to taste and delight in meetings or celebrations, giving a touch of complicity and difference to the feasts among family and friends.
The Argentinean chorizo criollo sausage and the spectacular rueda criolla black pudding in its authentic shape and flavour are two of the star products. They are made with the best meats and a little known recipe, from family members who live in the vast plains of Buenos Aires and who produce products in the countryside for their own consumption.
You can buy meat online directly from their website.
Their wide range of Argentinian meat includes:
- Asado de tira banderita
- Bife ancho
- Argentinian chorizo steak
- Sirloin steak
- Pork Bodiola
- Brisket
- Chinchulines
- Chorizo criollo argentino
- Churrasco de cuadril (rump steak)
- Entraña
- Pork tenderloin
- Pork tenderloin
- Pork roast
- Milanesa
- Mollecas
- Blood sausage bonbon
- Beef eye
- Osobuco
What is the value proposition of CARNES ADRIÁN?
If you are in charge of this company supplier of Argentine cut meat in Valencia would like to provide more details about your business, please do not hesitate to contact us! We are here to help you share your story and highlight your products to a broader audience.
Valencia
Online Store Distributor / Shop / Distribuitor
When did you start in the market?
01/01/2007
Valencia
Online Store Distributor / Shop / Distribuitor
About CARNES ADRIÁN
CARNES ADRIÁN is a supplier of Argentinian cut meats in Valencia
Carnes Adrian is a family business in the city of Valencia dedicated to the sale of beef, pork, beef and poultry, specialising in Argentinean and South American cuts.
They began their adventure in 1995, accumulating a great deal of experience. With more than 25 years in the meat sector, they have built a solid base as a company, aspiring every day to improve and satisfy the needs of their customers.
Since their arrival from Argentina in 2007, they have become a reference in Valencia, with the firm idea of contributing their knowledge and positioning themselves in the Spanish market. They work tirelessly on two key points: professionalism and commercial success, with a solid structure and taking care of every detail to be the best butchers in Valencia.
What do CARNES ADRIÁN do?
In the city of Valencia, this Argentinian butcher's shop offers customers the sale of different types of raw meat, both for private consumption and for the catering sector.
It also carries out the final processing tasks, such as quartering, mincing and retail cutting.
The speciality is the Argentinean parrillada, famous both in the country and in the rest of the world.
In the butcher's shop you will find a wide range of products to taste and delight in meetings or celebrations, giving a touch of complicity and difference to the feasts among family and friends.
The Argentinean chorizo criollo sausage and the spectacular rueda criolla black pudding in its authentic shape and flavour are two of the star products. They are made with the best meats and a little known recipe, from family members who live in the vast plains of Buenos Aires and who produce products in the countryside for their own consumption.
You can buy meat online directly from their website.
Their wide range of Argentinian meat includes:
- Asado de tira banderita
- Bife ancho
- Argentinian chorizo steak
- Sirloin steak
- Pork Bodiola
- Brisket
- Chinchulines
- Chorizo criollo argentino
- Churrasco de cuadril (rump steak)
- Entraña
- Pork tenderloin
- Pork tenderloin
- Pork roast
- Milanesa
- Mollecas
- Blood sausage bonbon
- Beef eye
- Osobuco
What is the value proposition of CARNES ADRIÁN?
If you are in charge of this company supplier of Argentine cut meat in Valencia would like to provide more details about your business, please do not hesitate to contact us! We are here to help you share your story and highlight your products to a broader audience.
When did you start in the market?
01/01/2007
My Notes
You have no notes on this supplier.
0 Opinion de CARNES ADRIÁN
- Quality of service
- Quality/Price Ratio
- Punctuality
- Response time
- After-sales attention
Map
Valencia
