Sausages producer AR.CA.SAL.
About AR.CA.SAL.
The history of the AR.CA.SAL. is that of the classic Italian family business. More than a hundred years ago, in a small artisan workshop in the village of Campagnano di Roma, the Gori family began to work pork with the techniques and recipes of the time. Subsequent generations later brought their contribution of enthusiasm and dedication to work, transforming the small 19th century business into the current one.
What do AR.CA.SAL. do?
Company specialized in the production and marketing of cured meats including capocollo, pancetta, salami and raw ham.
What is the value proposition of AR.CA.SAL.?
Roma
Manufacturer / Shop
When did you start in the market?
01/01/1970
Roma
Manufacturer / Shop
About AR.CA.SAL.
The history of the AR.CA.SAL. is that of the classic Italian family business. More than a hundred years ago, in a small artisan workshop in the village of Campagnano di Roma, the Gori family began to work pork with the techniques and recipes of the time. Subsequent generations later brought their contribution of enthusiasm and dedication to work, transforming the small 19th century business into the current one.
What do AR.CA.SAL. do?
Company specialized in the production and marketing of cured meats including capocollo, pancetta, salami and raw ham.
What is the value proposition of AR.CA.SAL.?
When did you start in the market?
01/01/1970
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Map
Roma
