Food supplier for restaurants | ÁNGEL LINARES
About ÁNGEL LINARES
ÁNGEL LINARES is a renowned company based in Murcia, Spain, specialized in the distribution of frozen bread and long-life food products for bakeries, restaurants, pastry shops, and the hotel sector.
With a family tradition of 75 years, the company stands out for its constant innovation and sustained growth over the years. Founded on principles of professionalism and dedication, ÁNGEL LINARES has become a reliable reference in the landscape of frozen food distribution for catering in the Murcia region.
What do ÁNGEL LINARES do?
ÁNGEL LINARES is primarily dedicated to the distribution of a wide range of high-quality frozen food products, such as pre-cooked bread or frozen bread for catering, aimed at both the hotel sector and bakeries and pastry shops. Its activity is not limited to simply supplying products; on the contrary, the company establishes a close collaboration with its customers, providing personalized solutions and sharing knowledge to better meet their specific needs.
With a diversified catalog including various types of bread, pastries, cakes, and savory snacks, ÁNGEL LINARES is committed to offering products that reflect the latest market trends. Specialized consulting provided by a dedicated team of over 70 professionals confirms the company's commitment to supporting small and medium-sized traders in their daily activities, thus contributing to the growth of the local community.
What is the value proposition of ÁNGEL LINARES?
The added value of ÁNGEL LINARES lies in its constant dedication to continuous improvement through innovation.
The company commits to incorporating the latest market developments to ensure cutting-edge products for customers. Careful supplier selection and rigorous product approval by internal staff guarantee maximum quality and full compliance with regulations on special product logistics.
Equipped with a fleet of over 16 trucks and modern facilities spanning 2,500 square meters, ÁNGEL LINARES ensures the delivery of its products in optimal conditions. Its commitment to the sector extends to crucial matters such as the production of breakfasts, menus, and snacks, significantly contributing to the success of bakeries, laboratories, and HORECA businesses in the Murcia region.
Thus, the company positions itself as a reliable and innovative leader in the field of food distribution, with a long history of successes and a promising future.
Murcia
Distribuitor / Online Store Distributor
When did you start in the market?
01/01/1970
Murcia
Distribuitor / Online Store Distributor
About ÁNGEL LINARES
ÁNGEL LINARES is a renowned company based in Murcia, Spain, specialized in the distribution of frozen bread and long-life food products for bakeries, restaurants, pastry shops, and the hotel sector.
With a family tradition of 75 years, the company stands out for its constant innovation and sustained growth over the years. Founded on principles of professionalism and dedication, ÁNGEL LINARES has become a reliable reference in the landscape of frozen food distribution for catering in the Murcia region.
What do ÁNGEL LINARES do?
ÁNGEL LINARES is primarily dedicated to the distribution of a wide range of high-quality frozen food products, such as pre-cooked bread or frozen bread for catering, aimed at both the hotel sector and bakeries and pastry shops. Its activity is not limited to simply supplying products; on the contrary, the company establishes a close collaboration with its customers, providing personalized solutions and sharing knowledge to better meet their specific needs.
With a diversified catalog including various types of bread, pastries, cakes, and savory snacks, ÁNGEL LINARES is committed to offering products that reflect the latest market trends. Specialized consulting provided by a dedicated team of over 70 professionals confirms the company's commitment to supporting small and medium-sized traders in their daily activities, thus contributing to the growth of the local community.
What is the value proposition of ÁNGEL LINARES?
The added value of ÁNGEL LINARES lies in its constant dedication to continuous improvement through innovation.
The company commits to incorporating the latest market developments to ensure cutting-edge products for customers. Careful supplier selection and rigorous product approval by internal staff guarantee maximum quality and full compliance with regulations on special product logistics.
Equipped with a fleet of over 16 trucks and modern facilities spanning 2,500 square meters, ÁNGEL LINARES ensures the delivery of its products in optimal conditions. Its commitment to the sector extends to crucial matters such as the production of breakfasts, menus, and snacks, significantly contributing to the success of bakeries, laboratories, and HORECA businesses in the Murcia region.
Thus, the company positions itself as a reliable and innovative leader in the field of food distribution, with a long history of successes and a promising future.
When did you start in the market?
01/01/1970
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Murcia
