Poultry supplier for restaurants | ALIMENTBARNA

What do ALIMENTBARNA do?

ALIMENTBARNA,  located in Montcada i Reixac, Barcelona, stands out for its philosophy of integrating the entire production process, from animal growth phase to slaughter, to distribution at the point of sale (chicken sale), and to the final consumer. This strategy is designed to ensure total control over the received raw materials, ensuring the highest quality of the final product.

The company operates numerous chicken farms distributed throughout the Catalan territory, with a significant presence in the cities of Barcelona, Tarragona, Lleida, and Girona. In these farms, birds are raised following strict guidelines, with special attention to native brands such as "Pollastre Groc Català" and "Rei del Galliner", registered for birds raised and slaughtered in Catalonia's poultry slaughterhouses. The integration of farms into the production process translates into a quality standard for the final product, ensuring that all chickens, regardless of their origin, are raised according to the same standards and fed the same diet.

In chicken farms, carefully selected feed is used, ensuring the welfare of the animals. This practice allows the birds to grow in a balanced manner, with guarantees and stability. The feed used is entirely of vegetable origin, mainly composed of cereals such as corn, wheat, barley, and soy, giving the chickens raised according to the standards of "Pollastre Groc Català" their characteristic yellow color.

The wide range of fresh products offered by ALIMENTBARNA includes "Pollastre Groc Català", "Pollastre Rei del Galliner", "Pollo de Pagès", "Pollo Pito", "Pavo Entero", "Ossobuco de Pavo", "Conejo Entero", "Pierna de Conejo", and "Paletilla de Conejo".

Among the non-pork meat-based cold cuts, the company offers products such as "Salami de Pavo Loncheado", "Chorizo de Pavo", "Pollo Braseado", "Salami de Pavo", "Pechuga de Pavo con Finas Hierbas", "Chorizo de Pavo Individual", "Jamón de Pavo Loncheado", "Chorizo de Pavo Loncheado", and "Salchichón de Pavo Loncheado".

What is the value proposition of ALIMENTBARNA?

The integration of chicken farms into ALIMENTBARNA's production approach constitutes a fundamental pillar to ensure quality at every stage of the supply and processing process. This approach provides the company with total control over the goods that arrive at its slaughterhouse, ensuring a high-quality locally sourced product for customers and consumers. In addition to this, this practice leads to significant cost and resource rationalization, contributing to maintaining operational efficiency.

Only chicken farms that strictly meet ALIMENTBARNA's specifications are allowed to be part of the company group. These specifications are meticulously described and sent to the farms for their review and subsequent signing, ensuring precise alignment with the company's quality standards. Furthermore, the farms are required to comply with animal welfare regulations, ensuring that all farming practices are ethical and respectful of the highest standards of animal care.

This careful selection of suppliers further consolidates ALIMENTBARNA's reputation as a producer of excellence in the poultry sector. The company is committed to supporting sustainable farming practices, promoting a responsible approach to food production. Transparency in the selection process and adherence to strict quality standards reflect ALIMENTBARNA's unwavering commitment to providing top-quality products to its customers, while respecting the environment and animal welfare.

When did you start in the market?

01/01/1970